I want to buy a cutting board,but there are big price differences.
I've read,that it is important to choose hardwood like oak,maple,walnut aso and that its favourable to choose end grain.
but how impoprtant is it really in maintaining sharpness?
will there be major differences in edge retaining,when choosing oak vs. bomboo or maple edge grain vs maple end grain?
I've read,that it is important to choose hardwood like oak,maple,walnut aso and that its favourable to choose end grain.
but how impoprtant is it really in maintaining sharpness?
will there be major differences in edge retaining,when choosing oak vs. bomboo or maple edge grain vs maple end grain?