Page 1 of 4 123 ... LastLast
Results 1 to 10 of 31

Thread: Post your Favorite handles

  1. #1
    Senior Member
    Join Date
    Jul 2011
    Posts
    779

    Post your Favorite handles

    Hey guys have a new knife In the works trying to decide in a handle and need some ideas.

  2. #2
    Senior Member larrybard's Avatar
    Join Date
    Dec 2013
    Location
    Philadelphia
    Posts
    622
    Maybe it would help to have a picture and/or description of the knife, and know what you prefer in the way of handles (style, materials and aesthetics)?

  3. #3
    Senior Member Anton's Avatar
    Join Date
    Jan 2013
    Location
    Venice, CA
    Posts
    795
    Try the galleries sub-forum

  4. #4
    Senior Member
    Join Date
    Jul 2011
    Posts
    779
    Quote Originally Posted by larrybard View Post
    Maybe it would help to have a picture and/or description of the knife, and know what you prefer in the way of handles (style, materials and aesthetics)?
    It's a 270mm gyuto.

    I'm just looking for a cool looking wood or woods that work together.

    Also other materials are welcome like mammoth tooth etc

  5. #5
    Senior Member Chuckles's Avatar
    Join Date
    Aug 2012
    Location
    Minneapolis
    Posts
    1,544
    I have really been digging Bog Oak lately.
    Attached Images Attached Images  
    If you're going through hell, keep going.

  6. #6
    Senior Member cheflarge's Avatar
    Join Date
    Apr 2013
    Location
    Detroit, Michigan USA
    Posts
    1,089
    Damn, Chuckles, are those all Marios?

  7. #7
    Senior Member Chuckles's Avatar
    Join Date
    Aug 2012
    Location
    Minneapolis
    Posts
    1,544
    And since you asked or mammoth.
    Attached Images Attached Images  
    If you're going through hell, keep going.

  8. #8
    Senior Member Chuckles's Avatar
    Join Date
    Aug 2012
    Location
    Minneapolis
    Posts
    1,544
    Yeah. He makes some great handles.
    If you're going through hell, keep going.

  9. #9
    Senior Member cheflarge's Avatar
    Join Date
    Apr 2013
    Location
    Detroit, Michigan USA
    Posts
    1,089
    Big fan... His blades don't suck either!!!
    Good food is essential, where knives are an integral part of the process.

  10. #10
    Senior Member
    Join Date
    Jan 2014
    Posts
    62
    Love the Bog Oak and those are some damn sexy handles. I'm getting some Bog Oak next shipment. Thanks for the pics, Gary.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •