Micioarch
Well-Known Member
- Joined
- Feb 3, 2012
- Messages
- 223
- Reaction score
- 29
Dear all,
I friend of mine is looking for 3 knifes for home environment stainless steel, he is new to the knife world.
He'll need a chef knife (210) a slicing (roastbeef) and a petty (80-130), he sow some zwilling, wmf , whustof some global (maybe to expensive) and have no idea of which to choose.
He just don't want to waste his money on a knife which doesn't perform very well.
Any suggestion or anyone have something up for sale ?
Regards,
Andrea
I friend of mine is looking for 3 knifes for home environment stainless steel, he is new to the knife world.
He'll need a chef knife (210) a slicing (roastbeef) and a petty (80-130), he sow some zwilling, wmf , whustof some global (maybe to expensive) and have no idea of which to choose.
He just don't want to waste his money on a knife which doesn't perform very well.
Any suggestion or anyone have something up for sale ?
Regards,
Andrea