The server brought food to the wrong table...customer was drunk and took a bite, server tries to blame customer for eating wrong food...wrong with a capital W...she sends the food back to chef to re-plate...chef re-plates entree...I mean...wrong, wrong, wrong...
Then we serve old crappy calamari...I ran out of the stuff I had cut up and prepared, we served the old crap which was nothing short of what you'd expect from a chain restaurant...I told the line cook and chef that we ran out of the good stuff. They said okay just use the old stuff. I'm having a hard time with this...
I am just a lower level pantry goon, but what I observed was just enough to make myself irate...and the line cook hacks to hell the seabass portion with his little six inch santoku that has a chipped edge from opening cans...The fish is jaggedly cut. Arg! I guess it's time to move on...Go where the food is treated with more respect and if I get yelled at for something it's not because I refuse to send old crap out.
Then we serve old crappy calamari...I ran out of the stuff I had cut up and prepared, we served the old crap which was nothing short of what you'd expect from a chain restaurant...I told the line cook and chef that we ran out of the good stuff. They said okay just use the old stuff. I'm having a hard time with this...
I am just a lower level pantry goon, but what I observed was just enough to make myself irate...and the line cook hacks to hell the seabass portion with his little six inch santoku that has a chipped edge from opening cans...The fish is jaggedly cut. Arg! I guess it's time to move on...Go where the food is treated with more respect and if I get yelled at for something it's not because I refuse to send old crap out.