Quantcast
Best Knife Profile
Page 1 of 5 123 ... LastLast
Results 1 to 10 of 50

Thread: Best Knife Profile

  1. #1

    Best Knife Profile

    Which knife you think has the best shape/profile?

    State your cutting style.... Push cut, rocking, etc.

    type of knife... gyuto? suji? etc...

    Karlo

  2. #2
    Petty: carter
    Gyuto: shigefusa

  3. #3
    Senior Member
    chazmtb's Avatar
    Join Date
    Feb 2011
    Location
    Windermere, FL
    Posts
    506
    This is so subjective, that you will find one or two answers from every member.

    For me, I like the profile, geometry and steel of the Ichimonji Matsuhide TKC for a 270 gyuto. But that's just me. I usually push cut with very little rocking unless mincing garlic or herbs.

    As for suji, something thin with great steel like the TKC/Carbonext steel would be my preference.

  4. #4
    Like a few, but favorite are Shigefusa and Masamoto.


    "If there’s something worth doing, it’s worth overdoing.” - An US saying.

    If my KKF Inbox is full (or not), please contact me via Email: anvlts@gmail.com

  5. #5
    Senior Member riverie's Avatar
    Join Date
    Mar 2011
    Location
    NYC
    Posts
    166
    masamoto and nenox for me.

  6. #6
    Senior Member stevenStefano's Avatar
    Join Date
    May 2011
    Location
    Norn Iron
    Posts
    1,393
    I do quite a lot of rock chopping so I like a slightly rounder gyuto profile. The Hattori FH profile is perfect for me. I'm on the lookout for more knives with this profile and I'm gonna try a Watanabe next

  7. #7
    Senior Member Aphex's Avatar
    Join Date
    Mar 2011
    Location
    England
    Posts
    161
    Masamoto for me


  8. #8
    Senior Member
    mr drinky's Avatar
    Join Date
    Feb 2011
    Location
    St. Paul, MN
    Posts
    3,111
    I must say that that Masamoto profile looks great. Not that I need the temptation, but where are these honyaki ones sold. CKTG doesn't have them in. Is there another vendor?

    k.
    "There's only one thing I hate more than lying…skim milk, which is water that's lying about being milk." -- Ron Swanson

  9. #9
    Senior Member Aphex's Avatar
    Join Date
    Mar 2011
    Location
    England
    Posts
    161
    Quote Originally Posted by mr drinky View Post
    I must say that that Masamoto profile looks great. Not that I need the temptation, but where are these honyaki ones sold. CKTG doesn't have them in. Is there another vendor?

    k.
    The only other place i know of the to get hold of one is to ask Koki of japanesechefsknife to order you one.

  10. #10
    Shigefusa and Mizuno for me.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •