Yes I took a divit out of my knuckle
.
Yes I took a divit out of my knuckle
.
Always a joy to watch.
nice vids as always salty. I am interested to hear your comparison of the ks and the honyaki.
After a few vids and some time on the line I'm going to give a full comparison report.
Damn. Just when I was starting to think I was pretty fast, you put this up...
Scott,
You are a bad a$$.
I love the rolling cukes. Not only does the blade release the food, it set the food in motion.
k.
There is a cult of ignorance in the United States...nurtured by the false notion that democracy means that “my ignorance is just as good as your knowledge.” -- Isaac Asimov
Let's see, can a mandolin do a better? Only in it's dreams.
So how would you modify the grind to keep those slices from rolling around the table and hitting the camera?j/k. Impressive chopping.
I wouldn't. I'd adjust my technique. There was a reason I left the camera on the board.
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