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Masamoto KS Wa Gyuto
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Thread: Masamoto KS Wa Gyuto

  1. #1
    Senior Member Salty dog's Avatar
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    Masamoto KS Wa Gyuto

    Yes I took a divit out of my knuckle

    .

  2. #2
    Senior Member Iceman91's Avatar
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    Always a joy to watch.

  3. #3
    Senior Member mattrud's Avatar
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    nice vids as always salty. I am interested to hear your comparison of the ks and the honyaki.

  4. #4
    Senior Member Salty dog's Avatar
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    After a few vids and some time on the line I'm going to give a full comparison report.

  5. #5
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    Damn. Just when I was starting to think I was pretty fast, you put this up...

  6. #6
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    Scott,

    You are a bad a$$.

  7. #7
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    mr drinky's Avatar
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    I love the rolling cukes. Not only does the blade release the food, it set the food in motion.

    k.
    "There's only one thing I hate more than lying…skim milk, which is water that's lying about being milk." -- Ron Swanson

  8. #8
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    99Limited's Avatar
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    Let's see, can a mandolin do a better? Only in it's dreams.

  9. #9

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    So how would you modify the grind to keep those slices from rolling around the table and hitting the camera? j/k. Impressive chopping.

  10. #10
    Senior Member Salty dog's Avatar
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    I wouldn't. I'd adjust my technique. There was a reason I left the camera on the board.

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