I've read enough about it, want to try it.
Amazon offers these: http://www.amazon.com/s/ref=nb_sb_noss?url=search-alias=aps&field-keywords=black+garlic
Any suggestions from among them or other sources? Don't think I'm going to roll my own.
Can I vac seal and freeze it or should I look at the smaller packages?
Amazon offers these: http://www.amazon.com/s/ref=nb_sb_noss?url=search-alias=aps&field-keywords=black+garlic
Any suggestions from among them or other sources? Don't think I'm going to roll my own.
Can I vac seal and freeze it or should I look at the smaller packages?