Kurouchi Kato Choil Shot

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jklip13

jklip13

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Hi guys,

I just bought a double beveled white #1 kurouchi 240mm gyuto by Kato san, I've seen pictures of each side, but I don't know how thick the knife is and how it is shaped.

Does anyone have a similar knife that can comment on this? Or maybe you know of some pictures online?

Thanks a lot
 
From here: https://toshoknifearts.com/shop/knives/kato-240mm-damascus-gyuto

kato-210damgyu3.jpg
 
Wait where did you get a Kurochi Kato
 
Are we talking Kiyoshi Kato here? If so, this is my 180mm kurouchi nakiri. It is a JNS Workhorse model, but I don't know how much the grind factors into that with kurouchi. It is quite a lot thicker than both my Kato gyutos.

68501674fac6c8199c0a.png
 
A friend in Japan sold it to me, sorry for not having a concrete source guys.
 
DamageInc said:
Are we talking Kiyoshi Kato here? If so, this is my 180mm kurouchi nakiri. It is a JNS Workhorse model, but I don't know how much the grind factors into that with kurouchi. It is quite a lot thicker than both my Kato gyutos.

68501674fac6c8199c0a.png
Click to expand...

Thank you, this was exactly what I was looking for
 
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