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Thread: Cooking with Tequila?

  1. #11
    Senior Member
    Join Date
    May 2011
    Location
    St Louis, MO
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    248
    Those shrimp do look tasty.

    I like tequila for sweets.

    I like to quickly stew any stone fruit in a slightly caramelized simple syrup and then hit it it with tequila and a little lemon juice and then flame to cook off the alcohol.

    Really great on pan resobada

  2. #12
    Senior Member

    Join Date
    Feb 2011
    Location
    Fort Worth, TX
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    560
    Quote Originally Posted by G-rat View Post
    ... I like to quickly stew any stone fruit in a slightly caramelized simple syrup and then hit it it with tequila and a little lemon juice and then flame to cook off the alcohol.
    That sounds good!

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