Anchor Summer Beer.
Canadian whiskey sour
Anyone know if Great Divide Samurai Rice Ale is worth checking out? I've heard it's pretty bland
Currently drinking Buffalo Trace
Silver Oak 2005...Great Year!!!!!!
At Death's Door You Only Have 2 choices. Die Happy or Die Regretfully.
Knowing this...........Choose 1 and Live!!!!!!!!!
I would bet that Great Divide was more concerned with the cache´ of the "Samurai" concept than cost control, butt it could work both ways.......
"The Buddha resides as comfortably in the circuits of a digital computer or the gears of a cycle transmission as he does at the top of a mountain."
Also, i am not sure what kind of yeast is used for saki, but i think its not beer yeast so the flavor profilenwould be very different.
Of course, they might want you to think that it will be subtle like good saki!
Remember: You're a unique individual...just like everybody else.
There are hundreds of different yeast strains used in japan for the fermentation of sake. A good sake shop will list the strain along with the polish level and sake meter value.
Edit, almost forgot... drinking Buffalo Trace.
Just some water and some Mio liquid.
Chewie's the man.