JohnyChai
Well-Known Member
- Joined
- Sep 19, 2011
- Messages
- 106
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Bought from JNS, Used regularly in pro environment, sharpened on JNS 800 a handful of times;no major blade road. Sports a patina that comes from plenty of Daikon cutting...At 210, this knife has become redundant for me but is an amazing cutter and has superior edge retention to all other white steel knives Ive used. 160$ Shipped CONUS.
https://plus.google.com/106074786125707012445/posts/b6SUzz5SiJd
https://plus.google.com/106074786125707012445/posts/b6SUzz5SiJd