Made some Sticky Chinese chicken wings. I love wings, there is something about the ratio of meat to skin to bone that makes them great.
More pictures and recipe here.
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Made some Sticky Chinese chicken wings. I love wings, there is something about the ratio of meat to skin to bone that makes them great.
More pictures and recipe here.
Great looking wings... those pics of yours could easily go in a book!
holy crap. i'm so makin' those. nice pictures too.
Amazing pics! Making them sooooooon...
Yep, those wings look great and the pictures are amazing.
Btw, how do you eat your wings? I remember seeing this a couple of years ago and thought it was pretty cool. Maybe everyone does this, but I had never seen it at the time.
How to Eat Chicken Wings Video
k.
"In Japan they don't call it Japanese food, they just call it food." -- Children's Hospital Quote
I sort of eat my wing flats that way. I twist the small bone out then just eat around the large bone instead of trying to remove it too.Originally Posted by mr drinky
Those wings look great. I'll be honest...I usually just want Frank's Red Hot on mine, but I really like that style as well. Reminds me of these wings: http://www.yelp.com/biz_photos/M0JTO...rEfC3WL9rhZ7oA
If you're ever visiting SF, make the trip out to the Sunset for San Tung. The rest of the food is fairly standard (definitely way better than the dirty delivery spots), but the wings are amazing.
It has been a few years, but I will check them out next time I am in SF.
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