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Weird reaction with my Konosuke?
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Thread: Weird reaction with my Konosuke?

  1. #1
    Senior Member
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    Jul 2011
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    681

    Weird reaction with my Konosuke?

    I have the HD gyuto and i don't really have any reactions to any foods with it.

    although we got this new wheel of cheese in, its a creamy gorgonzola and my knife along the edge has what looks like the cheese stuck to it.

    However its not i have washed it completely and tried to scrub it off and it on the metal itself, its almost white- yellowish looking.

    Also don the heel about the edge it has turn a bright yellow in streaks, this came off when i rubbed it down with some oil.

    Anyone else experience this at all?

  2. #2
    Senior Member
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    Mar 2011
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    i have never heard of or seen such a thing, and I did use the HD to divvy up some brie the other day (it was already out cutting other foods). a pic or two available?

  3. #3
    Senior Member EdipisReks's Avatar
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    Mar 2011
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    patina or other corrosion.

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