Anyone own this knife?
I like the profile of this blade but know nothing of the steel, heat treatment, grind etc
https://japanesechefsknife.com/coll...samoto-st-series-gyuto-180mm-to-300mm-5-sizes
I like the profile of this blade but know nothing of the steel, heat treatment, grind etc
https://japanesechefsknife.com/coll...samoto-st-series-gyuto-180mm-to-300mm-5-sizes