I like to come here and read up on various knife skills, and different preparations of foods you guys are doing. I see that we are all using pretty high quality items and I started thinking about how much I actually spend on all the food my wife and I cook. It seems like I am spending a considerable amount of cash each month on food and I buy most of it in bulk, which saves me a little. My wife and I probably spend around $70-100 bucks a week on food for just the two of us, and that doesn't even count if I have to go out and buy steak or an expensive cut of meat.
I was wondering what everyone else was spending on food a week, just out of curiosity. I think I could get by with boxed food and save around $20 a month, however, the taste would be hard to get around.