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Sharpening - how do you make your edges? - Page 4
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Thread: Sharpening - how do you make your edges?

  1. #31
    Senior Member
    Join Date
    Mar 2011
    Location
    Aarhus, Denmark
    Posts
    66
    I have only double bevel knives and use Chosera 400, Chosera 2K, SS 5000 - I deburr on diamond loaded felt and sometimes I finish on balsa or leather.

    Lars

  2. #32

    Join Date
    Dec 2011
    Posts
    33
    180/400 grit general purpose belts
    36/16/6 micron Trizact belts
    Leather belt /w Cr2O3 compound

    All 1"x30", slack belt sander

  3. #33
    Senior Member
    Join Date
    Apr 2011
    Posts
    695
    I guess I'm one of the rare few who treats all their knives the same...double or single bevel.

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