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Thread: Some things you all might be interested in.

  1. #11
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    Also have a stainless yanagi that I have no idea where I picked it up. It is pretty thin compared to the other one, about half the thickness.

    yanagi 12in x 1 3/8in . I don't know who the maker is $75
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  2. #12
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    Quote Originally Posted by sachem allison View Post
    For sale, The guys think these are seki magoroko .About 8 years ago I had a culinary student come in and intern with me. He was a real douche bag and lasted about three days before some of my crew took him out back. Well, he never came back for his stuff. I have been holding on too them for the last 8 years. They don't look like they were ever sharpened, except the deba. They definitely need to be put on the stones. They look stainless. these are the dimension not in mm as I am too lazy to convert. These are all marked KAI. I know that Kai makes shun and Kershaw and about a hundred other lines. What line is this and are they worth restoring? The whole set for $150 you pay the shipping.
    Gyuto? 8 1/8in x 2in
    usuba 6 3/4in x 1 3/4in
    deba 5in x 1 5/8in
    yanagi 6 1/4in x 1in
    yanagi 9 1/8in x 1 1/4in
    set sold!

  3. #13
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    ivory gone! will have more in a week or two. maybe!

  4. #14
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    yanagi sold!

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