New guy from CT here!

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Taz575

KKF Supporting Craftsman
Joined
Jan 1, 2012
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Hi guys! My name is Tim, and I've been on several other knife forums over the years, so some of the screen names are familiar! I'm not a chef, but I like to cook and I like sharp pointy blades! I have a few Japanese knives (Gyutos, Deba, Honesuki, Santoku, petty's, etc) and I am enjoying rehandling some of the knives! I found this place by searching for burl pics for handle ideas to re handle some knives and found Burl Source!
 
Yeah, no kidding!!! I guess it's a good thing I missed out on his end of the year sale; I would be flat broke! As it was, I bought 5 big pieces of burls :) Now I just need some blades!
 
Hey Tim, welcome. I live in Farmington and work in Hartford. Where are you?
 
I'm in East Hampton, I work in Middletown at Wesleyan Univ.

Just found a guy a couple towns over that does some sick burl turning...road trip!!!
 
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