So I'm off today, the wife is working and I'm cooking my families favorite dish.
5 lbs of potatoes diced
8 cups of water
1 lb of bacon
6 green onions chopped
1 cup heavy cream
4 oz parm
8 oz mozzarella
I dice the potatoes and chop the onions and put them in a large pot with the water and cook the sh!t out of them. Ok so I cook them until they start to slip the skins and the water starts to thicken.
In the meantime cook the bacon until crisp, drain and crumble.
After potatoes are cooked add in all the other ingredients and stir until cheeses are melted.
I made this with ham as well, but everyone likes the bacon better.
I made peanut butter no-bake cookies for dessert.