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Do you think you could reserve a 240mm for me?(getting ye olde paycheck on monday) :)
 
Got the knife yesterday, dhl called me about 1h after i got the tracking number... that was some fast shipping(<24h)! :D

First impressions of the knife was good, got some heft to it but cuts nice ootb. Think im going to post a review when i have a day off or two! :)
 
That will be cool :)
Yahh it is hefty knife and also quite wide, but will be very good for big amounts of prep work.
 
one of my chefs bought the 240mm Gyuto from Maxim, he use it all the time in the prep hours.

i sharpened it yesterday :D its not a laser but damn its nice :) a good choice if you are converting from germans to japanese knife, and stil want a knife you can prep and cleave lobsters with.
 
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