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Thread: ugliest. knife. ever.

  1. #561
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    Quote Originally Posted by mpukas View Post
    new "super-alloy" ZA-18!
    Kanetsugu make a gyuto with this "super-alloy", it's $135.

  2. #562
    Senior Member EdipisReks's Avatar
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    Quote Originally Posted by EdipisReks View Post
    look at the holster on that thing!
    That was supposed to be bolster. Stupid auto-correct auto-correcting into auto-incorrect.

  3. #563


    "The ultimate fusion of Japanese and French blade history and technology"

  4. #564
    Senior Member EdipisReks's Avatar
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    Quote Originally Posted by Dave Martell View Post


    OMG

  5. #565
    Senior Member ChuckTheButcher's Avatar
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    Here is a blog on it. They only made 60 numbered pieces. So act now. They won't last now. I'm thinking about trading my Rader for their "Japanese santoku" option. I bet it is way better then the plain old santoku option they have.

    http://uschefknives.blogspot.com/201...ai-sensei.html
    All normal people love meat. If I went to a barbeque and there was no meat, I would say 'Yo Goober! Where's the meat?'.- Homer Simpson

  6. #566
    It's single beveled too - just imagine what the back side looks like.

  7. #567
    Senior Member ChuckTheButcher's Avatar
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    It is hand polished in japan as well. Made in France but polished in Japan. Some rich dude, who has no idea what he is doing, must think he bought the best knife ever. I bet they sold every one.
    All normal people love meat. If I went to a barbeque and there was no meat, I would say 'Yo Goober! Where's the meat?'.- Homer Simpson

  8. #568
    I hope that I'll never see one of these in person but I know that's just wishful thinking.

  9. #569
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    what are you supposed to do with it??? surely it's not a kitchen tool.

  10. #570
    Man! Wait 'til you see this cool Japanese knife I bought made by this French company, and I only paid $1000 for it!
    "Those who say it can't be done are always pasted by those doing it"

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