Having a father that fishes professionally certainly has its benefits. Last night he brought me a couple yellowtail snapper and some mangrove snapper to compliment. I don't feel like I get to use my deba often enough as we mostly get in filleted fish at work( still trying to convince the executive chef that there are enough of us that know how to break down fish to start bringing in whole fish ). Had a lot of fun with this and had to chance to put my new scaler from Jon at JKI to work. It works fantasticaly by the way.
A couple yellowtail scaled and ready to go.
The rest of the troop.
Gotta' love fileting with a Deba. Just can't match its performance.