- Joined
- Jan 25, 2012
- Messages
- 312
- Reaction score
- 18
Picked this guy up at Bowery Kitchen at Chelesa Market as a used item for $10 bucks. The collection of knives there is pretty sweet, but even sweeter is a bin of used knives and other kitchen items where I found this nice deba.
Most likely not one of the high end debas. I had to touch up the blade. Then I found out that debas are sharpened differently than double bevel knives. :eyebrow: I guess these guys take a micro bevel. Hopefully I didn't mess it up too bad.
So I do have a question... Can anyone identify this knife? I'll sleep better at night knowing I didn't F up a $300 dollar knife.
Most likely not one of the high end debas. I had to touch up the blade. Then I found out that debas are sharpened differently than double bevel knives. :eyebrow: I guess these guys take a micro bevel. Hopefully I didn't mess it up too bad.
So I do have a question... Can anyone identify this knife? I'll sleep better at night knowing I didn't F up a $300 dollar knife.