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New Sabatier knives on sale for the weekend (uk only)
http://achica.com/Productlist.aspx?p...a-8dedc9a12b0a
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Has anyone used any of the knives in this range?
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Senior Member
Never used them, but frankly I wouldn't touch any production line euro-stainless steel knife. With Sabs I'd stick to carbon and only from the reputable makers, ie K Sab, TI, Mexeur, Nogent...
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Senior Member
Euro-stainless? Even that is not sure. The name Sabatier is unprotected. And a proposition limited in time and space won't make me more confident.
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Senior Member
Richardson stainless knives that ive seen are thick, soft and have next to no edge retention
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