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Thread: New member from SF CA

  1. #1

    New member from SF CA

    Hi kids. I am a professional cook working in an italian restaurant in San Francisco. I'll see if I can provide any useful information, as I get to see how a variety of different knives are used in a busy kitchen and how they hold up over years of abuse. I'll post my own collection at some point. Regards,

    JM

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    Senior Member Crothcipt's Avatar
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    welcome

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    knyfeknerd's Avatar
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    Welcome to "My Strange Addiction"

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    much more awesomer
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    Why don't you make ten a little louder, make that the top number and make that a little louder?




    Welcome!
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    Senior Member Johnny.B.Good's Avatar
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    Welcome to the forum JM.

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    Welcome!

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    Welcome to the Knut House!
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    Senior Member brainsausage's Avatar
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    welcome!
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    Senior Member DwarvenChef's Avatar
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    Howdy and welcome, lots of Chef's and cooks here so you'll fit right in

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