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  1. #1
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    Devin Thomas Interview

    I've never happened across an interview with my father on the internet before. Apparently this video has been on youtube for 9 months.


  2. #2
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    Am I not seeing the link?
    "In Japan they don't call it Japanese food, they just call it food." -- Children's Hospital Quote

  3. #3
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    I don't see the video on my ipod touch either, but it shows up on my computer. Here is a direct link: http://www.youtube.com/watch?v=RKrzid6gDSg

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    Thanks. Maybe it was my iPad as my computer is in the shop.

    K.
    "In Japan they don't call it Japanese food, they just call it food." -- Children's Hospital Quote

  5. #5
    This old news for the norwegian Devin Thomas fanclub.

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    Oivind you crazy fanboy...


    Larrin, that video is cool. You should have someone do another, longer one, about something Devin wants to talk about.

  7. #7

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    Quote Originally Posted by johndoughy View Post
    Oivind you crazy fanboy...


    Larrin, that video is cool. You should have someone do another, longer one, about something Devin wants to talk about.
    A thread with suggested questions wouldn't be so bad...

  8. #8
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    And if there is another video, can Hoss wear that same hat. That is way cool.

    k.
    "In Japan they don't call it Japanese food, they just call it food." -- Children's Hospital Quote

  9. #9
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    We're open for questions.

  10. #10
    Devin:

    1. Who do you consider the best kitchen knife maker in the world?
    2. How long is your waiting list at the moment?
    3. Your first damscus - any pattern?
    4. Are there any easy and hard damacus patterns? Ie: is Ladder more easy to make than spirograph?
    5. How many customs do you make a year
    6. How many ITK are you planning to make this year?

    Father and son question:
    1. When will you two team up and make the knife the world never ever saw before?
    With Larrins knowledge in metallurgy and with Devins skills and experience in the forge - what will we see?

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