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  1. #11
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    El Pescador's Avatar
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    Dave, have you sharpened any s35vn?

    Pesky

  2. #12


    Dave Martell's Avatar
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    Quote Originally Posted by El Pescador View Post
    Dave, have you sharpened any s35vn?

    Pesky

    I can't way that I have or if I did I didn't notice anything weird to make me recall it. I can vividly recall working on some S30V knives - yikes they can suck if you have to do anything more than simple sharpening.

  3. #13


    Dave Martell's Avatar
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    Quote Originally Posted by Lefty View Post
    How cool would it be to get a thread of all of fish's rehandle pictures people have around?
    I didn't know him, but his work is legendary. I remember when I first saw one of his handles. I thought, "wow! Knives can look like that?"
    Maybe someone should start a thread, if it's appropriate.
    I can't help but think his handles inspired Marko, Stefan, Dave and all the rest!

    Started It Here Thanks for the idea!

  4. #14
    Canada's Sharpest Lefty Lefty's Avatar
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    Not a problem! It was Rick too!

  5. #15
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    Quote Originally Posted by RRLOVER View Post
    Has anyone made a kitchen knife out of the steel.I think it would make a great EDC,but can't find enough info on edge stability for use on a thin chef knife.
    Thomas Haslinger is using S35V for his kitchen knives now.
    "Experience" is what you get when you don't get what you want.

  6. #16
    Canada's Sharpest Lefty Lefty's Avatar
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    It must be a Canadian thing

  7. #17
    Das HandleMeister apicius9's Avatar
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    Quote Originally Posted by Dave Martell View Post
    I can't way that I have or if I did I didn't notice anything weird to make me recall it. I can vividly recall working on some S30V knives - yikes they can suck if you have to do anything more than simple sharpening.
    Dave, you are welcome to try it out on my Warther any time I was hoping you would run it over the belt anyway.

    Thanks for the thread with Fish knives, I still have two, sold one to Lee a long time ago. Will post them over there.

    Stefan




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  8. #18

    RRLOVER's Avatar
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    Quote Originally Posted by so_sleepy View Post
    Thomas Haslinger is using S35V for his kitchen knives now.
    I have seen that,but do not recall any knifenuts buying one and posting a review.

  9. #19
    Marko Tsourkan's Avatar
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    Quote Originally Posted by Lefty View Post
    ...
    I can't help but think his handles inspired Marko, Stefan, Dave and all the rest!
    Actually, Fish sayas for gyuto inspired me. He made only a few, but I think he was one of the first one to round the spine. I have added a distal taper and bevels and streamlined the shape (no edges), but the look I credit Fish for.


    See the similarity?


    Fish is also credited for introducing koa.

    For my handles and yanagiba sayas I got inspiration from Nenohi.


    M


    "If there’s something worth doing, it’s worth overdoing.” - An US saying.

    If my KKF Inbox is full (or not), please contact me via Email: anvlts@gmail.com

  10. #20
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    Quote Originally Posted by RRLOVER View Post
    I have seen that,but do not recall any knifenuts buying one and posting a review.
    There hasn't been a review in a long time, but there were several Haslinger owners on KF a few years ago. Interestingly, given the way this thread has split up, Fish had one in S30V and posted positively about it several times.

    I have wanted to try one out, but held back because of comments about difficulty in sharpening S30V.

    Here is an old thread where fish comments about sharpening, he had better things to say about geometry later, but i can't find those posts:
    http://www.knifeforums.com/forums/sh...90/tp/0/all/1/
    "Experience" is what you get when you don't get what you want.

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