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ISO: Older, western handled Masamotos (but let me know!)
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Thread: ISO: Older, western handled Masamotos (but let me know!)

  1. #1
    Senior Member
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    ISO: Older, western handled Masamotos (but let me know!)

    A good friend of mine is a big Masamoto fan, and has a western yo-deba, hankotsu, and a yanagiba. He'd love to find a gyuto, a sujihiki, and a petty, /preferably/ Western handled, and /preferably/ engraved rather than laser-etched -- his knives are about a decade old with brown wooden Western handles.

    Anyone have anything kicking around they might part with? Bonus points for folks with left-handed Masamotos they might part with...

    thanks!

    -s

  2. #2
    Senior Member NO ChoP!'s Avatar
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    Wow, I just ditched a wide wood handled carbon...nearly gave it away too.
    The difference between try and triumph is a little "umph"! NO EXCUSES!!!!!!!
    chefchristophermiller@yahoo.com

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