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Thread: Carnitas??

  1. #31
    Senior Member Shinob1's Avatar
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    So when you're simmering this, I assume it's on a burner on low? Or are you sticking it in the oven? I want to give this a try as I have been really craving some carnitas.

  2. #32
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    SpikeC's Avatar
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    On the stove top, as low as it will go. I'm thinking of trying it in a pressure cooker, though!
    Spike C
    "The Buddha resides as comfortably in the circuits of a digital computer or the gears of a cycle transmission as he does at the top of a mountain."
    Pirsig

  3. #33
    Senior Member Shinob1's Avatar
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    Nice - how long did you let it cook in the fat after the liquid had evaporated?

  4. #34
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    I used some soon after the liquid was gone, butt most got reheated in the Griswold with the grease!
    Spike C
    "The Buddha resides as comfortably in the circuits of a digital computer or the gears of a cycle transmission as he does at the top of a mountain."
    Pirsig

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