For sale is three knives for the starting sushi chef. First up is a Watanabe Proline 180mm Deba; I sharpened this years ago and it does have some sharpening marks. I've only used it a couple of times. Also include is a minimaly used 240mm and 300mm Tanaka yanigiba, both with saya's (the 300 saya is very snug and doesn't fit all the way on the saya, but that can be remedied with a first time sharpening). I believe these all go for $240, $135, & $180 new ($555), I am looking for $375 for all and I pay shipping (USPS priority), and paypal fees. Preferred in country, but will ship outside US if you pay shipping costs.
Second from right