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Thread: Wildfire cutlery

  1. #11
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    sachem allison's Avatar
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    Quote Originally Posted by turbochef422 View Post
    A cook I know wants to sell a chef knife to me does anyone know anything about this maker. I know it's carbon which is a start.
    don't do it! run! run! run!
    I haven't lived the life I wanted, just the lives I needed too at the time.

  2. #12
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    Quote Originally Posted by sachem allison View Post
    don't do it! run! run! run!
    +1

  3. #13
    GoogleFu San steeley's Avatar
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    well i have a Thai Cleaver i bought years ago and there are too many problems to go through here .
    A clever cook can make good meat of a whetstone.” Erasmus

  4. #14
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    I own one. It is awful. Doesnt sharpen well, cuts like crap, it's just bad.... Mine is rusty because all its good for is chopping bamboo in my yard and I left it outside....

    Honestly, it's a piece of sheet metal with an edge ground on it. No taper, just an edge. The heat treatment feels like there isn't one.

    -Chuck

  5. #15
    GoogleFu San steeley's Avatar
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    least you found a use for yours.
    A clever cook can make good meat of a whetstone.” Erasmus

  6. #16
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    Quote Originally Posted by steeley View Post
    least you found a use for yours.
    You can try it if you want......

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