I am posting for sale a Masamoto HC. Only four months old, its a great cutter but the size isn't quite what I wanted and it didn't quite fit the specific duty I needed it for (I was looking to use it as a replacement for having 2 knives on the line but I prefer to have different knives for different tasks after all). As a prep knife, however, I have really enjoyed it and I hate to see it go. Unfortunately, I can't afford to keep this one and buy the next one simultaneously so here we are.
I asked Koki to pick out the best one he had when I bought it and he came through--the F and F is higher quality than other Masamoto HCs that I've come in contact with. As it has been used, obviously there is some patina--especially around where my fingers rest during pinch grip.
Going for $170, shipped continental U.S. Pictures to follow on next post. PM me for more info/purchasing.
For more info on the knife itself, see BDL who loves the heck out of it. http://www.cookfoodgood.com/?p=190