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Senior Member
Is that deep fried eel? Looks interesting.
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Senior Member
Interesting.
You take nice pictures Sara.
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Senior Member
Just had Unadon last weekend. Thanks for the post. Looks good.
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Original Knerd of Knives
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Thanks for sharing. Beautiful pics, bring em on!
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I think eel for unajyu (unajyu comes in a square box, and unajyu is in a round bowl) is grilled, and has very thick source on it... they are sweet and tasty. I used to hate the skin, but after eating at Tamakan I overcame the fear of eel skin.
Eel's bone fries was uber great, crunchy and salty
someone please open up a unajyu restaurant here in LA!
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Senior Member
Beautiful photos of great subjects!
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Senior Member
That one sound great too. The one I was wondering about is.

Thank you for posting such beautiful pics. Just tried some eel a few months ago, and am now really interested in it.
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