I have some chicken breasts I think I'll slice up and marinade in a lemon/ginger blast. Then grill them on skewers and serve them with cold sesame/peanut noodles. Yeah - I like that idea.
Something cool to drink would go well with that.
Mojito:
Put 4 or 7 mint leaves in a glass with a heaping teaspoon of powdered sugar. Muddle until the mint is pulverized. Add the juice of a lime and a shot of Bacardi white. Stir to combine, fill with ice and then with club soda. The perfect summertime cooler.
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