That looks great Charles.
"God sends meat and the devil sends cooks." - Thomas Deloney
Here's my new Nick Wheeler parer. Nick is a popular bladesmith over on Bladeforums, and recently offered this little parer for sale. I know oftentimes when folks known for hunters/bowies/fighters branch into the kitchen knife arena, they end up with really thick blades that don't work well in the kitchen. Not so with this little knife from Nick. Nice and thin, really sharp, fits the hand really well, just does a nice job. Just got through peeling/slicing ginger, and dicing some shiitake mushrooms for a curry for supper, and it was great.
Here's a pic:
Didn't get it as clean as I thought I did.
Did I mention that it is small? Between my Rader and McGhee/Guinea Hog parers:
That's where that Rader lives... good company
Nice handle on that Rader
Wheeler is a beast, nice grab Reede, I was tempted by that knife as well. Charles that Heiji is a beautify, that knife has definitely been added to my bucket list.
god that rader makes me jealous
@chefu, my heiji's handle is 140mm.
Charles ***[All statements I made here only my personal opinion and nothing more!]*** & Please bare with me for my crappy English!!