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Thread: Show your newest knife buy

  1. #1721
    Senior Member bkultra's Avatar
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    Quote Originally Posted by CoqaVin View Post
    sorry for the dumb question but these are geeshin hides?
    Gesshin Kagekiyo

  2. #1722
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    Thanks buddy

  3. #1723
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    I should have noticed by the handle shame on me

  4. #1724
    Senior Member Justin0505's Avatar
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    Couldn't agree with you more Edi.
    My kiritsuke-tipped "Gesshin Badass" gyuto was one of the most stunning knives that I've ever taken out of the box. Also, far and away the best HT that I've ever seen on blue 1. It's not even comparable to any knife that I've used before.
    "I gotta tell ya, this is pretty terrific. Ha hahaha, YEAH!" - Moe (w/ 2 knives). http://www.youtube.com/watch?v=YVt4U...layer_embedded

  5. #1725
    Senior Member EdipisReks's Avatar
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    Did you get Ginsanko or Aoko? I'm looking forward to sharpening these as much as I do to cuttin' some stuff!

  6. #1726
    Senior Member Mucho Bocho's Avatar
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    Thanks for the write up Jacob. i was hoping you would post some shots. Beautiful blades!
    One thing you can give and still keep...is your word.

  7. #1727
    Quote Originally Posted by stereo.pete View Post
    I don't have an answer to your question tripleq but I do have a new knife that I have been waiting for anxiously! Please forgive my terrible photography...

    Marko Gyuto at 255mm edge, 52100 with Mokume and Blackwood ferrule with ironwood for the rest of the handle. Last but not least, Marko made one of his famous sayas, nobody does it quite like him.


    There's something special about Marko's knives. I feel like his voice as an artist/craftsman comes through clearly on his pieces.
    And they always have class. Like a really well tailored, perfectly stated suit that says, yea, I can do business, I can also party, look, I'm almost to sexy for myself.
    Does anyone else feel this way about Marko's knives? Haha

  8. #1728
    Senior Member EdipisReks's Avatar
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    Quote Originally Posted by Mucho Bocho View Post
    Thanks for the write up Jacob. i was hoping you would post some shots. Beautiful blades!
    I'll post more pics and details once I have the lacquer off the blades and have time to use them.

  9. #1729
    Drooling. This is outrageous. B-E-Autiful


    If you can't stand the heat, stay out of the kitchen.
    Cassoulet, like life itself, isn't as easy as it seems...

  10. #1730
    Senior Member
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    Knock..knock, is this the Kagekiyo club?

    Mine is a 270mm Ginsanko. I haven't had a chance to use it yet but here are some photos of the packaging it came with and the knife itself. My quick review of this is that f&f is superb, very light for a 270mm, and thin at the edge. The real lacquer finish on the handle and saya makes it look like a custom made knife.

    Sorry, only cellphone photo quality for now.








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