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Thread: Show your newest knife buy

  1. #2631
    jing's Avatar
    Join Date
    Feb 2014
    Location
    SAN FRANCISCO
    Posts
    11
    good knife

  2. #2632
    I received this new chef knife in the mail last week, thanks for looking.

    Specifications:
    Blade Material: CPM-3V
    Blade Length: 10"
    Blade cutting Length: 9.5"
    Blade Height: 2.13"
    Blade Thickness: 3/16' (.188")
    Overall Length: 15.5"
    Saya: Coyote Brown Micarta




    Twitter: @PeterDaEater

  3. #2633
    Senior Member
    Join Date
    Jun 2013
    Location
    NJ
    Posts
    1,199
    who makes that thing it looks cool

  4. #2634
    Senior Member EdipisReks's Avatar
    Join Date
    Mar 2011
    Location
    Cincinnati, Oh
    Posts
    3,699
    that's a chef knife?

  5. #2635
    My first foray into the world of hand forged damascus knives. I chose the legendary David Lisch who is one of the greats in the world of damascus. He's been doing a lot of research into the art of kitchen knife design and has been studying the likes of the greats we know so well. I commissioned this piece back last fall and the original design was not what I was looking for so I sent Mr. Lisch a stencil of the exact profile I wanted (Shigefusa, my favorite). David delivered his second attempt perfectly and the best part about it is that she functions just as well as she looks. David used a compound grind (convex/flat) to deliver a knife that falls though food with very little stiction if any at all. The knife itself is extremely light and features David's integral bolster and classic "bowie" design knife handle. The handle feels very natural/comfortable in a pinch grip.

    Specifications:
    Cutting Length: Just a hair over 250mm
    Damascus: Mix of 1080, 1075 and 15n20
    Handle: Koa with a stainless steel domed pin
    Thanks for looking.






    Twitter: @PeterDaEater

  6. #2636
    Senior Member Mr.Magnus's Avatar
    Join Date
    Jul 2012
    Location
    Stockholm, Sweden
    Posts
    902
    What a awsome looking blade Pete!

  7. #2637
    Senior Member

    Join Date
    Sep 2013
    Location
    Saint-Petersburg, Russia
    Posts
    902
    Hey Pete nice petty you got there! How is the profile? Too much belly isn't it?

    … and beautiful Lisch of course. Gorgeous knife.

  8. #2638
    Quote Originally Posted by icanhaschzbrgr View Post
    Hey Pete nice petty you got there! How is the profile? Too much belly isn't it?

    … and beautiful Lisch of course. Gorgeous knife.
    LOL, yeah that petty definitely has way too much belly.
    Twitter: @PeterDaEater

  9. #2639
    Quote Originally Posted by CoqaVin View Post
    who makes that thing it looks cool
    Survive Knives, model is GSO10
    Twitter: @PeterDaEater

  10. #2640
    Senior Member
    Join Date
    Dec 2011
    Location
    Sydney
    Posts
    1,196
    That's a nice looking pattern and quite awesome integral bolster, Pete.

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