That is one super flat and thin grind!
That's awesome K! You must watch Top Gear.
No love at all for my crummy Fujis....
nothing crummy about the Fuji mate. in fact I really enjoy mine.
I'm really liking the 6" gyuto, it's kind of become my go to knife in the kitchen.
Here is a side by side of the Mid-tech to the Masakage that I have. Quite the difference!! I have been thinning the Masakage a bit.