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Thread: Misono Hankotsu

  1. #11
    Senior Member ThEoRy's Avatar
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    I don't agree with that. Honesuki is frigging awesome at tenderloins and silverskin.
    Starting this harvest I'm a starving startling artist/
    Lyrical arsonist it's arduous spitting this smartest arsenic/

  2. #12
    Canada's Sharpest Lefty Lefty's Avatar
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    I've heard of people using honesukis as multi-tasker/ everything knives.
    I have always been under the impression they're solid for most tasks....
    09/06

    Take a look around at: www.sharpandshinyshop.com

    Email me at: tmclean@sharpandshinyshop.com

  3. #13
    Senior Member Citizen Snips's Avatar
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    ive never used a hankotsu but i feel that if you knife hand ever got a little wet or slimy from the chicken (or whatever) it could slip down the knife and slice you up good. maybe that could or couldn't happen but if i ended up with one i would probably over-think it and it would happen to me.

    honesuki are much better choices as i have used them for tenderloins as in theory's video and countless other tasks with fabrication of whole pigs, goats, lamb, etc. a much better all-around choice imo

  4. #14
    Senior Member shankster's Avatar
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    Quote Originally Posted by ThEoRy View Post
    It's never overkill. That's like asking a crackhead if he has one too many rocks.
    I guess you're right,even though I haven't yet reached "crackhead" status when it comes to collecting knives

  5. #15
    Senior Member ThEoRy's Avatar
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    Quote Originally Posted by Citizen Snips View Post
    ive never used a hankotsu but i feel that if you knife hand ever got a little wet or slimy from the chicken (or whatever) it could slip down the knife and slice you up good. maybe that could or couldn't happen but if i ended up with one i would probably over-think it and it would happen to me.

    honesuki are much better choices as i have used them for tenderloins as in theory's video and countless other tasks with fabrication of whole pigs, goats, lamb, etc. a much better all-around choice imo
    The edge on most hankotsu doesn't start till about 1"-1.5" up the blade for that very reason.
    Starting this harvest I'm a starving startling artist/
    Lyrical arsonist it's arduous spitting this smartest arsenic/

  6. #16
    Quote Originally Posted by ThEoRy View Post
    rather shocking

  7. #17
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    Quote Originally Posted by bieniek View Post
    rather shocking
    Which part?

    Jay

  8. #18
    Senior Member ThEoRy's Avatar
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    Quote Originally Posted by bieniek View Post
    rather shocking
    Hmm. How so?
    Starting this harvest I'm a starving startling artist/
    Lyrical arsonist it's arduous spitting this smartest arsenic/

  9. #19
    Das HandleMeister apicius9's Avatar
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    Quote Originally Posted by bieniek View Post
    rather shocking
    The music?

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