chinacats
Senior Member
- Joined
- Mar 20, 2012
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OK, I have a large pile of fresh Trinidad Scorpions (Moruga variety) and wanting to make a hot sauce that will last in the refrigerator for a fairly long time (these chiles are hot!). I made a hot sauce a while back that had habaneros, onions, carrots and vinegar...was pretty good, but figured you folks might have something more special! I thought about something with fruit (maybe mango), but don't see how it would last for a decent period of time unless I could freeze it.
Thanks,
Jim
Thanks,
Jim