I'll post what nights next week tonight or tomorrow. My bartenders were all stars last night, we only set up 5 four tops for " friends & family " We were set up to do two turns each the servers had such a hard time with the 1st that the 2nd seating wound up ordering and eating at the bar. The only trouble I had at the bar was them not firing there food. The kitchen was set up to do 60 covers, five four tops x 2 with some room for F-up's. Thing is about a hour into it I noticed I had 12 tickets on the board?? The floor manager ( a F-nut named Chris) then told me that the 2nd seating just ordered at the bar....but what's with the 12 tickets I asked, 4+4 is 8? Chris tells me he invited some extra people, lovely. My cooks who by the way this was there 1st time doing the menu as well (only me and my sous new the plates). We cleared the board much easer the I would have thought with 12 tickets/ 38 covers on the board, the boys did good.
Ok now for great part... A 12 and a 8 top come up on the board??? "ooooo Chris I call"...what the F is going on? Turns out this dip $hit invited his whole face book list... Now more orders from the bar.... Long story made short we did a 102 covers. I fired Chris last night, on his way out he asked if he could still come in with his friends, I sad sure thinking he was talking about when we do open in a few weeks. Now I'm the idiot as I just found out he was talking about tonight ( Saturday ) F&F....mother F-er.... Tonight will be another fun night.