NO ChoP!
Old Head
As the resident knut at my new gig, I'm in the predicament of many turning to me for help. I have been asked to " sharpen" knives several times now, and oblige out of kindness....
Problem is, many of these knives need work; tip/ chip repair, bevel setting, scratch smoothing/ polishing, thinning, etc....
At what point is it too much?
I've found myself putting in 45 minutes on a single knife. I don't even take that time on my own kit (but I take better care to start).
Should I just give them a new edge, and return it in the same beat up condition, just sharp??
Problem is, many of these knives need work; tip/ chip repair, bevel setting, scratch smoothing/ polishing, thinning, etc....
At what point is it too much?
I've found myself putting in 45 minutes on a single knife. I don't even take that time on my own kit (but I take better care to start).
Should I just give them a new edge, and return it in the same beat up condition, just sharp??