anyone used one of the carter 3" paring knives?
I have a butch harner petty and a warther but thinking of switching.
the carter looks a bit thick or something, also I'd need to rehandle that, so could end up with a very expensive paring knife lol
failing that maybe one of the forum FH's?
I tend to peel lots of potatoes granny style in hand lol and garlic etc.
The rest of veg tasks just go to my carter waboucho.
anyone any other suggestions?