Not that the dt mid tech hasn't been mention but I've had mine for about 2 weeks now and it is really a superb knife...although now my kono hd is being negelected
My chef loves to tell us about his $1400 hattori hd. he also called my edge pro "training wheels". I chuckled the next day when he couldn't cut through a tomato and offered to bring my "training wheels" in for him
78...I'm actually getting a knife tattooed right now and was trying to show my artist that 300 for a knife isn't that much but that was a really extreme example...where do these people come from and how do I get that job
I did look at those and I'm extremely tempted but I kind of feel like I should buy a few mid range knives vs buying one more expensive knife. and the konosuke is more of a vanilla option for me
So I was lucky enough to find some spare change lying around and feel like its a good time to upgrade my gear. My roll right now is fairly boring and useless beside a miyabi and a konosuke hd. anyways...
my budget is right around $500 with some wiggle room and the knives need to be able to...