So I thought I'd get a knife or two.
I'll fill out the questionnaire to be official. I'm new and don't want to offend with bad forum etiquette.
LOCATION
USA
KNIFE TYPE
8 inch chef knife first, and then a 6 inch utility knife if I have enough money.
Are you right or left...
Thanks for all the input; it's very helpful. I'll start looking more into sharpening stones, although I don't think I'm going to buy a belt sander anytime soon. I appreciate the recommendation of the Windmuehle 1922 series. They do look very similar, but we'll need to get stainless, as my...
Hello!
So I'm completely new to quality kitchen knives, but we just received a bunch of hand me downs from the in-laws that included a number of knives. So I figured I would look around on the interwebs for some more info on them. I ended up here, and this seems like a nice place.
So...