Recent content by Still-edo

I admit its partly traumatic for me too even though I eat that stuff. I eat the yolk and the white but the chick tastes just like you would imagine. Bones and feathers. But it's worth trying out just to tast that natural broth from the egg. Nature sure knows how to season.

Wow always something amazing on this forum

Phillipino people eat duck eggs that are half developed. I can't eat those. Half developed chicken eggs yes. But no duck for me.

I used a stir fry pan from circulon for years befor handing it down to my buddy. Granted I babied it like crazy. But 4-5 years later still looked new after years of being the bachelor's to go pan.

If your returns look like that... I bet there is a line to buy your b-stocks.

Oh where did you get the handle that looks good for that price!

Recently my buddy's gf miss placed this. She sent out a mass text to everyone who had recently visited the house to no avail. That week great famine ravaged that house. Boyfriend and girlfriend became bitter enemies. Friendships were strained with the weight of suspicion. Blame shot into...

How does this dude handle that blade without gloves? Isn't that metal hot? http://www.youtube.com/watch?v=q-OoFkpeJF4

Oh I so want I so want I so want!

Thats youtube awesome!

Wow... I'm no chef or cook of any stretch of the imagination. The sushi aside, his hand placement (his hands are all you see) gives him away. How he holds the product, how he holds the knife, the hesitation in his slices, pretty obvious he isn't as proficient as he says he is.

Wow! I wonder how long it took for them to cut that down!

Wow! I wonder if regular amazon has that. I gotta check it out later.

Wow there would be so many distractions for me to work there. So many things to be mesmerized by.

I have that. The steel is the standard Henckels Ice hardened dealy. The steel suits my needs. It sharpens easy yet keeps an edge really nicely. It's pretty thin out of the box. I still went ahead and thinned it down. I think the handle is the largest thing to get over. It's really really...