Recent content by tgraypots

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  1. tgraypots

    1st pistol

    I am not an expert on handguns by any means, but I have put a lot of rounds through this at the range, and it's incredibly accurate and dependable. Good luck! Like chef's knives, this is another rabbit hole :)
  2. tgraypots

    1st pistol

    CZ 75. I have a full size but have read/heard great things about the compact P07.
  3. tgraypots

    WTB Hiromoto as 240mm

    I have one seldom used, excellent condition. If still interested pm me and I'll send photos.
  4. tgraypots

    180mm Stainless Nakiri

    s grind? hollow up top and convex toward bottom?
  5. tgraypots

    Pizza on the Barbey

    i throw my dough on the grill, get some marks, then flip it over, top it and close the lid until done.
  6. tgraypots

    Recomended Edges for Various Knives

    Devin made a post about edges a while back.....
  7. tgraypots

    You can't go wrong with shrimp n grits

    the coarser the grits, the better.
  8. tgraypots

    Getting a small remodel done question

    jared, ask the folks at randolph bldg supply, near you.
  9. tgraypots

    Foster Bros cimeter refresh

    nice, very nice.
  10. tgraypots

    July Contest - $100 Store Credit Prize

    Vintage cimeter I cleaned up and re-handled.
  11. tgraypots

    Ordered a Nogent and this came.

    I'm curious, are these all old knives they are selling? If so, wouldn't they be culls from way back?
  12. tgraypots

    Your Advice to Knife Makers?

    tell 'em to learn how to cook first :-> and use lots of really good kitchen knives too, prior to attempting their own.
  13. tgraypots

    Need advice on buying a Chinese Chefs Knife (aka Chinese Cleaver)

    ditto. I rehandled mine with a stubby, thicker, wa-handle.
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