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  1. liren1 replied to the thread Finally got a smokin edge with my Chosera 400, 800, 3k combo!.

    When I started out with free hand I also considered whether I should get the more expensive chosera or cheaper stones. At the end I got...

    Nov 15, 2018 at 10:51 AM
  2. Grunt173 replied to the thread Searching for a <$200 gyuto.

    For me,what stands out for the Wakui is how it feels in my hand.It is nimble and well balanced while being very thin behind the edge...

    Nov 15, 2018 at 10:36 AM
  3. mack replied to the thread NFL 2018 talk.

    Won't interrupt you, just wanted to say, that NFL is getting more attractive in Europe as well. There are a lot of New England Patriots...

    Nov 15, 2018 at 10:33 AM
  4. dough replied to the thread Swedish white vanilla powder?.

    Ya I kinda wondered seeing as vanilla isn’t white there would most likely have to be a reason why is wasn’t it’s usual color. Good luck...

    Nov 15, 2018 at 9:48 AM
  5. Burtini liked athel's post in the thread Searching for a <$200 gyuto.

    Yes, ginsan is stainless. Since you said you'd prefer carbon, go with the blue #2! I'm not sure if the grinds differ between the...

    Nov 15, 2018 at 9:44 AM
  6. Burtini liked Grunt173's post in the thread Searching for a <$200 gyuto.

    First knife was Yuki,second knife was a Tanaka Ginsan and third knife was a Wakui. Still have all three but that Wakui sure is...

    Nov 15, 2018 at 9:44 AM
  7. Burtini replied to the thread Searching for a <$200 gyuto.

    What is it about the Wakui that makes it stand out? Also if you were to choose between the Masakage or Tanaka ignoring steel which would...

    Nov 15, 2018 at 9:43 AM
  8. Burtini replied to the thread Searching for a <$200 gyuto.

    Ah, thank you for the thorough explanation. I didn't realize the damascus blade was clad. Do you know if the damascus clad provides any...

    Nov 15, 2018 at 9:42 AM
  9. athel replied to the thread Searching for a <$200 gyuto.

    Yes, ginsan is stainless. Since you said you'd prefer carbon, go with the blue #2! I'm not sure if the grinds differ between the...

    Nov 15, 2018 at 9:34 AM
  10. Grunt173 replied to the thread Searching for a <$200 gyuto.

    First knife was Yuki,second knife was a Tanaka Ginsan and third knife was a Wakui. Still have all three but that Wakui sure is...

    Nov 15, 2018 at 9:21 AM
  11. liren1 posted a new thread.

    Mobile sharpening unit

    https://www.ynet.co.il/articles/0,7340,L-5401785,00.html#autoplay Use google translate... According to him, sharpening knives is the...

    Forum: Sharpening Station

    Nov 15, 2018 at 9:11 AM
  12. mack replied to the thread Show your newest knife buy.

    It's not brand new, but I want to show you this baby: Kamon San Mai, 255mm, one hell of a workhorse! [img] [img] [img] With its...

    Nov 15, 2018 at 9:04 AM
  13. madelinez replied to the thread Show your newest knife buy.

    That's one amazing choil shot wow. What type of wood is that handle made from, it looks great.

    Nov 15, 2018 at 8:58 AM
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