Yeah I'd love to try it out at some point. Will go head to head with my current #1 which is Mario 250 honyaki in w2, It's akin to a hybrid of KS...
Those are trash, it's the thought that counts.
Does it cut food fine? Why give a sh*t about newspaper cutting??
When you no longer can wok it out.
Your palm when clenched, the meat between index and thumb form a triangle shape, hence D wedge came about to fit in there nice and snug, at least...
most comfortable = d shape
second place = hybrid of beveled like an octagon on top but oval on bottom.
I bet some of you have dedicated carrot knives lol
saquon barkley is bigger stronger barry sanders that can also catch!! he's the most freak RB i have ever seen.
i love wat grind, hate the steel.
how are you getting along with the iwasaki? its the best steel there is but i know you not a carbon dude :D
my favorite college QB all time was johnny football!!
this is a friend of mine.
dave, he's the one that did the refinish on the heiji suji
Plated dinner for 500 and then an after-party of 300, not getting out any time soon unfortunately.
Welcome.back Chucky!! The Miz white2 honyaki I had was the best knife I've ever handled and miss it so much. I will get another eventually but...
Chippy and annoying to sharpen, definitely not ideal for kitchen.
Was fun hitting up the bar other night!!
I'm off on friday. Down to get trashed Thurs night after work
Because they are built for use and not to be drawer queen. Also don't come with stupid handles or spend hours polishing it..
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